Wednesday, October 5, 2016

Pasiparuppu Puttu/ Sweet steamed Split green gram

This is my mom' s recipe again which was published in a Tamil daily.Since I am preparing a dish to offer the goddess for Navrathri Pooja, made this after a long time.This can be prepared very quick and it is healthier for kids too.























Split green gram - 1 cup
Cashews-8
Sugar- 100gms
Coconut grated- 3tablespoons

Soak the split green gram for 15 minutes and boil it under steam.After it is boiled, grind it coarsely and very quickly.Add sugar as required and the grated coconut.Fry the cashews in ghee and drop them in this.
It is a yummy evening snack..


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